jemson Posted February 26, 2008 Share Posted February 26, 2008 Anyone know if this (great) restaurant have a special deal on Tuesdays? Think I`ve read that before. Link to comment Share on other sites More sharing options...
*vanessa* Posted February 26, 2008 Share Posted February 26, 2008 hey certainly used to. i think it was £12.50 for 3 courses. v xx Link to comment Share on other sites More sharing options...
Joe90 Posted February 26, 2008 Share Posted February 26, 2008 Yes this is a great restaurant. As far as i know they still have the deal on Tuesdays. Link to comment Share on other sites More sharing options...
jemson Posted February 26, 2008 Author Share Posted February 26, 2008 Cheers both! Link to comment Share on other sites More sharing options...
Plain Talker Posted February 26, 2008 Share Posted February 26, 2008 The foodie fans have had a couple of meets there, and have taken advantage of the special value offer. It's been excellent. Link to comment Share on other sites More sharing options...
jemson Posted February 26, 2008 Author Share Posted February 26, 2008 I love it. Booked! Link to comment Share on other sites More sharing options...
jemson Posted February 27, 2008 Author Share Posted February 27, 2008 hey certainly used to. i think it was £12.50 for 3 courses. v xx It`s now £15.95 but still good value. I had parsnip and ginger soup, a nice winter dish. Then aubergine stuffed with wild mushrooms with white wine and soya cream sauce which was tasty. Dessert was a lemon and lime tart. All really good, friendly, decent value, byob and definitely recommended! Link to comment Share on other sites More sharing options...
elethiomel Posted February 27, 2008 Share Posted February 27, 2008 It`s now £15.95 but still good value. I had parsnip and ginger soup, a nice winter dish. Then aubergine stuffed with wild mushrooms with white wine and soya cream sauce which was tasty. Dessert was a lemon and lime tart. All really good, friendly, decent value, byob and definitely recommended! I haven't been for ages but really must get around to going again. My girlfriend's daughter is a veggie and would love it in there, the aubergine sounds great Link to comment Share on other sites More sharing options...
RubyTuesday Posted February 27, 2008 Share Posted February 27, 2008 Maybe it's time to try it again, but the last 2 times I've been it was pretty awful... The last time there was only one member of staff working - the chef - who was combining cooking and serving with drinking - he even managed to find the time to pop out for more cans and was clearly the wrong side of sober! It would have been quite funny had the food not been average and the bill pretty expensive for what we got. Add to that the clutter everywhere and I wasn't too impressed. This was about 2 years ago though, so as a veggie maybe I should give it another try.... Link to comment Share on other sites More sharing options...
Rioja Posted February 28, 2008 Share Posted February 28, 2008 Last time I went the chef was Nicki, who I think owns the place, and her son does front of house. It was relaxed, informal and the food was grreat. RubyTuesday, it sounds as if there may have been changes since you last went. Link to comment Share on other sites More sharing options...
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