Alastair Posted January 17, 2009 Share Posted January 17, 2009 Who's been and will tell me what it's like? The times I've been past it looks like it might be mainly for Kurds only. Link to comment Share on other sites More sharing options...
jax22 Posted January 18, 2009 Share Posted January 18, 2009 No idea but keep looking et the menu as we walk by and are going to use it next friday as we live close by and are skint. menu looks good. Link to comment Share on other sites More sharing options...
Ade65 Posted January 19, 2009 Share Posted January 19, 2009 Cheap and cheerful - a few months ago when we went, but the food was wholesome and plentiful. No alcohol, but they do have Russian t.v. Link to comment Share on other sites More sharing options...
BOHEMIAN Posted January 20, 2009 Share Posted January 20, 2009 been there quite a few times good food at a reasonable price have you tried the bohemian on chesterfield road its a vegetarian restaurant but we also do fish try it out it got a 5 star review by martin dawes about three months ago the no is 01142557797 hope to see you down there. Link to comment Share on other sites More sharing options...
jemson Posted January 21, 2009 Share Posted January 21, 2009 What is the food in the kurdish cafe like? Owt for veggies? Link to comment Share on other sites More sharing options...
BOHEMIAN Posted January 21, 2009 Share Posted January 21, 2009 they have some veggie dishes but mainly meat Link to comment Share on other sites More sharing options...
stov Posted January 26, 2009 Share Posted January 26, 2009 These guys are great. Very reasonable prices. Friendly staff. Tell Mehdi the manager "choni bashi" and he'll love you (means "hi how are you" in Kurdish). I helped write their menu so here it is: STARTERS 1] Vegetable Samosa Two generous sized filo pastry cases filled with potatoes, peas and carrots in a gentle spice 2] Falafel A Middle Eastern speciality -lightly spiced, ground chickpeas 3] Humus Blend of chick peas and tahina (crushed sesame seeds) gently seasoned with garlic, lemon juice and olive oil 4] Kuba Two delicious pan-fried balls of rice filled with seasoned minced lamb, raisins and almonds 5] Hot jigar Two delicious skewers of marinated then chargrilled tender Lamb's liver 6] Chargrilled Chicken Wings 4 wings marinated in lemon juice, garlic and gentle spices then cooked over hot coals 7] Mixed salad MAIN COURSES 8] Lamb Qoze Braised shank of gently spiced Lamb on a bed of pilau rice 9] Chicken Qoze Braised pieces of Chicken deliciously flavoured on a bed of pilau rice (Both served with okra, bean or mixed vegetable soup) 10] Rice & Soup 11] Tashrib Braised Lamb on the bone combined with okra soup and fresh cut naan Kebabs (all come with side salad) 12] Kurdish Kebab Four quality minced Lamb kebabs lightly seasoned and chargrilled 13] Half Kurdish Kebab Two skewers 14] Chicken Tikka Kebab Four skewers of tender chicken breast, marinated and chargrilled 15] Half Chicken Tikka Kebab Two skewers 16] Lamb Tikka Kebab Four skewers of tender Lamb chunks, marinated and chargrilled 17] Half Lamb Tikka Kebab Two skewers 18] Mixed Kebab Selection of four kebabs 19] Chicken Shawrmah Slices of succulent chicken in a gently spicy sauce 20] Lamb Shawrmah Chunks of tender Lamb in a gently spicy sauce 21] Mixed Shawrmah Lamb & Chicken 22] Lamb Ribs Four racks of tender lamb ribs chargrilled and served with special sauce of peppers, onions, garlic, tahina and tomato. Served with a salad 23] Lamb Chops Four choice lamb chops chargrilled and served with a special sauce of peppers, onions, garlic, tahina and tomato. Served with a salad 24] Vegetarian Grill A selection of mushrooms, sweet green bell-peppers, tomatoes, aubergines and onions, chargrilled and then lightly pan-fried in garlic and olive oil 25] King Prawn Tandoori 4 succulent King Prawns cooked in our clay oven (tandoor) with a delicious sauce of yoghurt, tomato and gentle spices 26] Codfish Tandoori Tender fillet of cod cooked in our tandoor oven with tahina, lemon, garlic and coriander. Served with chips or rice 27] Masey - Kurdish Fish Pan-fried and seasoned with salt and sumac 28] Dolma A Kurdish speciality consisting of a selection of vine leaves, aubergines, tomatoes, bellpeppers and onions stuffed with a delicious mix of rice and kofte (mincemeat) blended with subtle spices 29] Chicken Biryani Delicious pieces of chicken in rice. Milder than its Indian counterpart 30] Lamb Biryani Tender chunks of lamb in rice. Milder than its Indian counterpart 31] Vegetable Bhuna An Indian standard with a Kurdish twist 32] Bhindi bhuna Okra (ladies fingers) in a Kurdish-style gentle curry with onions, tomatoes and coriander Link to comment Share on other sites More sharing options...
Tricky Posted January 26, 2009 Share Posted January 26, 2009 These guys are great. Very reasonable prices. Friendly staff. Tell Mehdi the manager "choni bashi" and he'll love you (means "hi how are you" in Kurdish)... It really means, "You're a ****." admit it. Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.