Riverside 1 Posted October 27, 2010 Share Posted October 27, 2010 Check out our food menu below. If you would like to pre order then please call us on 01142724640. We serve food Sunday 12-5pm, Mon 12-2pm. Tue-Sat 12-8pm We are offering 10% off to all forum users. Just tell as you're ordering. Soup of the day with warm, crusty wholemeal bread. £3.00 Sandwiches • Roast Med veg with pesto and goat’s cheese served on a warm olive ciabatta. £4.00 • Classic BLT. Vine ripened Spanish tomatoes, crispy baby gem lettuce and smoky streaky bacon served on a fresh granary baguette.£4.00 • Lightly spiced roast Cajun chicken with green salad and creamy tomato Creole mayonnaise served on warm Italian ciabatta. £5.00 • Tender locally sourced sirloin steak sandwich with sweet onion chutney and fresh peppery grated horseradish on a wholemeal baguette.£5.00 • Hand carved Yorkshire Ham with mature cheddar and tomato relish. On toasted chunky sliced whole meal bread.£4.00 • Cod goujon and crisp salad with zesty tartar sauce served on a stone baked ciabatta. • Mature cheddar with tomato, salad and pickle served on fresh wholemeal bread.£3.50 Add chips to any sandwich for £1 Salads • Warm goat’s cheese and sweet balsamic dressing on a bed of rocket, grapes and crushed walnuts.£5.00 • Confit cherry tomato and buffalo mozzarella with mixed leaves and pesto or roasted red pepper dressing. £4.00 • Add chicken for £2.00 • Classic Chicken and bacon Caesar with crisp cos, parmesan shavings and lashings of dressing.£5.00 Burgers • Hand-made 6oz burgers made with best British beef on a freshly baked wholemeal bun. Served with salad, chips and fresh tomato relish.£6.00 • Grilled Thai Chicken burger on toasted wholemeal bap with mixed salad, chips and Creole mayo.£6.50 Add bacon 70p Add cheese 70p Mains • Peak Park Steak and Guinness pie with buttery puff pastry & seasonal veg and a choice of chips or herbed new potatoes.£7.00 • Grilled 8oz Derbyshire Sirloin with seasonal veg, chips or herbed potatoes.£9.00 Pepper sauce 90p Red wine Juis 90p • Penne Pesto with roast med veg and cherry tomatoes smothered in light pesto sauce and parmesan shavings.£7:00 Add chicken for £1.00 • Chicken Madras curry with basmati rice and fresh naan bread. Spicy but can be cooled to suit any palate. Veg option available.£7.00 • Balmoral chicken stuffed with black pudding, wrapped in streaky bacon and covered in whiskey sauce. Served with herb potatoes and veg of the day.£8:00 • Leek, mushroom, cauliflower and broccoli béchamel pie with flaky puff pastry and herb potatoes.£ 7:00 Desserts • Rhubarb and custard crumble£4.00 • Crème brulee with homemade shortbread biscuits.£4.00 • Cheese cake of the week.£4.00 • Yorvale Dairy Ice cream: Vanilla, orange marmalade, chocolate, rum and raisin, strawberry and blue berry. 3 Scoops mix and match.£2.80 Link to comment Share on other sites More sharing options...
jaystarchic Posted October 27, 2010 Share Posted October 27, 2010 bloody expensive meals Link to comment Share on other sites More sharing options...
neeeeeeeeeek Posted October 27, 2010 Share Posted October 27, 2010 bloody expensive meals Only if you are used to eating cheap crap. Link to comment Share on other sites More sharing options...
MissChatter Posted October 27, 2010 Share Posted October 27, 2010 Dont think this is badly priced at all.x Link to comment Share on other sites More sharing options...
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