BasilRathbon Posted April 11, 2008 Share Posted April 11, 2008 What sort of food does it serve and what's quirky about it? I asked on a similar thread a couple of months back and I'm still waiting for someone to reply! Link to comment Share on other sites More sharing options...
sTaGeWaLkEr Posted April 11, 2008 Share Posted April 11, 2008 Threads merged. Link to comment Share on other sites More sharing options...
sTaGeWaLkEr Posted April 11, 2008 Share Posted April 11, 2008 What sort of food does it serve and what's quirky about it? I asked on a similar thread a couple of months back and I'm still waiting for someone to reply! I just like it - I can't really explain why. The fact that it's in a nice spot helps too. My family was brought up on the Wentworth estate so Wentworth is a nice place for me to visit. Anyway, the Tuesday to Thursday menu is £16-50 while Friday and Saturday's menu is priced at £26-50. They're both TDH menu's with a selection of both English and French dishes. I can't remember what's on the mid-week menu, but from memory, the weekend menu listed things like Duck breast with black cherry sauce, Rabbit and chicken pie, Calf's liver, and Monkfish. Give it a go - you might like it. Link to comment Share on other sites More sharing options...
Northener Posted May 7, 2008 Share Posted May 7, 2008 Went there last week and to be honest if you like bulk and not quality then it's the place to go. It appears to have been stuck in a time warp back in the 80's. The decor is tacky, gingham plastic table cloths and wierd looking statues all over the place. All the vegetables had no flavour whatsoever. I shall not be returning and neither will the other 3 I dined with. Link to comment Share on other sites More sharing options...
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