chem1st Posted May 7, 2012 Share Posted May 7, 2012 Mouldy bread. Picky toff, or pick it off? Link to comment Share on other sites More sharing options...
medusa Posted May 7, 2012 Share Posted May 7, 2012 Not safe- the mycelium extends a lot further than the visible mould and so it's really not advisable to pick it off and eat it. Link to comment Share on other sites More sharing options...
Kerrangaroo Posted May 7, 2012 Share Posted May 7, 2012 Bread's not around long enough to get mouldy in our house but when we were younger our mum used to cut the bad bit away if it wasn't to severe. Link to comment Share on other sites More sharing options...
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