HCF2010 Posted June 15, 2012 Share Posted June 15, 2012 BOOK NOW!!! The latest pop up restaurant at The Farm Kitchen is on Fri 29th June; book asap as our last Spanish Night sold out quickly. This is a fairly new venture for us - Alison trained in France for a year and is putting her skills to the test outside of usual community cafe daytime opening. Starters Baked eggs in wild mushroom tartlet Molletes – Chunky ciabatta, rubbed with garlic butter & topped with refried black beans & melted cheese (vegan option) Feta and tomato bake, served with fresh bread Red onion tartan (vegan option) Mains Caramalised Onion and goats’ cheese tart Mushroom and ale pie (vegan option) Spiced chickpea cakes served with red onion & coriander salad, tomato & balsamic jam (vegan option) All served new potatoes and a choice of either fresh salad or seasonal vegetables Desserts Fresh lemon tart served with crème anglaise Chocolate mousse served with raspberry coulis and cream (vegan option) Blackcurrant crème Brule – served with hazelnut shortcake Contact Alison/Julie on 0114 2580244 for more details or to book. £17.99 per head and a free glass of Pimms for everyone!!!! Even meat eaters must be tempted by this Link to comment Share on other sites More sharing options...
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