verona Posted August 6, 2013 Share Posted August 6, 2013 Has anyone tried it yet? I hear they spent over 30K in importing bbq pit ovens from the USA. Cant wait to try it. It's what Sheffield needs and what I have been craving ever since I came back from Memphis. From looking at the menu they put rubs on the meat and slow cook it for hour's over hickory and apple wood. Yummy! I'd have opened a place and done this if I had the money. Link to comment Share on other sites More sharing options...
alternageek Posted August 6, 2013 Share Posted August 6, 2013 I would like to try it, but theyre not specific about what style theyre cooking in.. North Carolina, Kansas City, etc.. It be nice as some style are more spicier than others and some are more sweeter in style. Link to comment Share on other sites More sharing options...
verona Posted August 6, 2013 Author Share Posted August 6, 2013 Yep, have to agree with you there, it would be a good idea to know what style it is. Maybe it's all rolled into one. Link to comment Share on other sites More sharing options...
Clown Shoes Posted August 7, 2013 Share Posted August 7, 2013 Yeah i went in after Tramlines on the Sunday! I had 'The Whole Farm' burger! It was huge...http://tinypic.com/r/2s1n1q0/5 Check out the menu......http://www.common-room.co.uk/admin1/image/foodmenu_july_web.pdf Link to comment Share on other sites More sharing options...
SheffInsider Posted August 7, 2013 Share Posted August 7, 2013 The the crazy combo challenge looks like it'd be worth a go. The common room details and location: http://www.sheffieldinsider.co.uk/sheffield-pubs-and-bars/city-centre-devonshire-street/the-common-room/ Link to comment Share on other sites More sharing options...
Clown Shoes Posted August 8, 2013 Share Posted August 8, 2013 The the crazy combo challenge looks like it'd be worth a go. The common room details and location: http://www.sheffieldinsider.co.uk/sheffield-pubs-and-bars/city-centre-devonshire-street/the-common-room/ You have to order it 2 days in advance & only have an hour to do it. I think you have to sign a disclaimer too. It comes with a kilo of fries. F-that! Link to comment Share on other sites More sharing options...
Rufter Posted August 9, 2013 Share Posted August 9, 2013 Yeah i went in after Tramlines on the Sunday! I had 'The Whole Farm' burger! It was huge...http://tinypic.com/r/2s1n1q0/5 Check out the menu......http://www.common-room.co.uk/admin1/image/foodmenu_july_web.pdf Wow!! That menu looks amazing. So so hungry now! Link to comment Share on other sites More sharing options...
Clown Shoes Posted August 9, 2013 Share Posted August 9, 2013 Wow!! That menu looks amazing. So so hungry now! It is. We've got a booth booked for the Charity Shield this Sunday and we're gonna tackle it. Pardon the pun. Link to comment Share on other sites More sharing options...
verona Posted August 17, 2013 Author Share Posted August 17, 2013 Well I finally tried it last night. I had the St Louis ribs and my wife had the Boston butt. Both were nice, although my meat was a little dry in places, so can't have been basted through the cooking process as it should be. The thing I didn't like was that there is no real designated eating area. We were seated next to people who were just having a drink at tables that should have been for diners. I wouldn't bother with the baconaise. It was just a thimble size and was simply bacon mixed with mayonnaise, and really greasy. Texas toast was just two slices of toast with garlic butter, so garlic bread really and nothing like the Texas toast I had in the states. Still, it's probably the nearest we have to the real thing in Sheffield. Prices are a little high for the ribs I felt. Going to try Red's True BBQ in Leeds next, see how it compares. Link to comment Share on other sites More sharing options...
jimmyjamh Posted August 18, 2013 Share Posted August 18, 2013 Is the BBQ worth a visit? Link to comment Share on other sites More sharing options...
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