gavnmel Posted March 13, 2014 Share Posted March 13, 2014 Can anyone enlighten me on a certain `thing` we used to get when we were kids at school dinner time. All i can remember of it was it was in a rectangular vat,white,warm,jelly like texture all sliced up whilst in the vat into large square chunks. It wasnt a dessert,it was savoury and salty. Rather vile to think of it! Link to comment Share on other sites More sharing options...
peewee84 Posted March 14, 2014 Share Posted March 14, 2014 Cheese flan? Link to comment Share on other sites More sharing options...
dreamgems Posted March 14, 2014 Share Posted March 14, 2014 Kids are spoilt these days, with in date meat and clean water Link to comment Share on other sites More sharing options...
adamf Posted March 14, 2014 Share Posted March 14, 2014 Can anyone enlighten me on a certain `thing` we used to get when we were kids at school dinner time. All i can remember of it was it was in a rectangular vat,white,warm,jelly like texture all sliced up whilst in the vat into large square chunks. It wasnt a dessert,it was savoury and salty. Rather vile to think of it! Blancmange, maybe? Link to comment Share on other sites More sharing options...
bex1 Posted March 14, 2014 Share Posted March 14, 2014 Much better in the 60's when the pork crackling was so hairy it tickled you all down to your tummy. Link to comment Share on other sites More sharing options...
Brocolli B Posted March 14, 2014 Share Posted March 14, 2014 Cheese croquettes mmmmmmmmmm Link to comment Share on other sites More sharing options...
notbusy Posted March 14, 2014 Share Posted March 14, 2014 It was definitely all about the Cheese Croquettes! Link to comment Share on other sites More sharing options...
Cosmic_Order Posted March 14, 2014 Share Posted March 14, 2014 My Mum has the actual school dinner recipe for cheese flan, much to the excitement of my boyfriend... Link to comment Share on other sites More sharing options...
Gazza58 Posted March 14, 2014 Share Posted March 14, 2014 Much better in the 60's when the pork crackling was so hairy it tickled you all down to your tummy. :hihi: Link to comment Share on other sites More sharing options...
Kit! Posted March 14, 2014 Share Posted March 14, 2014 anyone remember the crispy cornflake tart?....with custard? YUM! Link to comment Share on other sites More sharing options...
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