Obelix Posted August 31, 2015 Share Posted August 31, 2015 Limit the toxins, you might live longer and be more healthy... You havent defined "toxins" yet have you. Let me guess you've been reading the food babe's derp so much that you braincase has opened up and all the grey matter fell out... Link to comment Share on other sites More sharing options...
crookedspire Posted August 31, 2015 Share Posted August 31, 2015 As much as admire this approach its not going to work. One its amazing how much sugar is dumped into our food little wounder diabetes is on the rise. The low fat diet doesn't work as the population is getting bigger. When I was at school their was a field next to the school building the farmer would spray his crops regularly. Many of the pupils ended up with rashes , but the crops would end up at the market and into the food chain so imagine what the impact would be if you eaten this crop? Link to comment Share on other sites More sharing options...
Obelix Posted August 31, 2015 Share Posted August 31, 2015 None I would expect. Link to comment Share on other sites More sharing options...
Anna B Posted August 31, 2015 Share Posted August 31, 2015 I couldn't do it. I don't even know if it's possible to do it. But you've got to admire someone for trying. Even if it's not possible to cut toxins out completely, surely trying to reduce them, even by a small amount, is a good thing, and good for the planet. Link to comment Share on other sites More sharing options...
crookedspire Posted August 31, 2015 Share Posted August 31, 2015 None I would expect. Really why would you say that, remember these chemicals would be still in the food you eat? Link to comment Share on other sites More sharing options...
Obelix Posted August 31, 2015 Share Posted August 31, 2015 No they wouldn't. Seriously what makes you think they would be? Link to comment Share on other sites More sharing options...
andyofborg Posted August 31, 2015 Share Posted August 31, 2015 Really why would you say that, remember these chemicals would be still in the food you eat? not necessarily - they could have been washed off, metabolised away to nothing by the plant or decomposed naturally due to the action of sunlight, air and water Link to comment Share on other sites More sharing options...
TJC1 Posted August 31, 2015 Author Share Posted August 31, 2015 You really do need to define "toxin". Obelix is correct, many things are toxins if used inappropriately. Toxins, chemicals..... ---------- Post added 31-08-2015 at 22:51 ---------- You havent defined "toxins" yet have you. Let me guess you've been reading the food babe's derp so much that you braincase has opened up and all the grey matter fell out... If you don't belive in detoxing and using natural products and foods I don't really care.... Link to comment Share on other sites More sharing options...
Alcoblog Posted August 31, 2015 Share Posted August 31, 2015 And still, the average life expectancy rises … Link to comment Share on other sites More sharing options...
TJC1 Posted August 31, 2015 Author Share Posted August 31, 2015 I couldn't do it. I don't even know if it's possible to do it. But you've got to admire someone for trying. Even if it's not possible to cut toxins out completely, surely trying to reduce them, even by a small amount, is a good thing, and good for the planet. Of course you can cut down. Examples are beauty products, household goods, foods....things you put inside your body and on your skin and hair. ---------- Post added 31-08-2015 at 22:53 ---------- And still, the average life expectancy rises … Cancers and other diseases are prevelent Link to comment Share on other sites More sharing options...
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