Blend Sheff Posted November 24, 2017 Share Posted November 24, 2017 (edited) There are still a few spaces left for our alternative Christmas Party night on December 2nd. Our Christmas menu is;- To Begin Pigeon, chicory and mushroom salad with hazelnut vinaigrette Sauted prawns, chorizo, peppers, spinach and sour dough toast Curried pumpkin soup, coriander oil and flat bread crisp To Follow Roast duck breast, parsnip puree, pomme anna, kale and red wine sauce Whole sea bass, pak choi, noodles, soy and ginger sauce Mushroom, spinach and aubergine pilaf with spiced tomato sauce and flat bread To Finish Chocolate mousse, peanut brittle and Cointreau syrup Lemon Posset, blueberry jelly and shortbread Cheese and biscuits Price = £25 per person Bring your own alcohol. Corkage is;- £3.50 sparkling wine (champagne, prosecco, cava, etc) £3 Red, white or rose wine £1.50 bottle of beer, larger or cider To book call 07468417353 (Monday to Friday between 10am and 4pm only) or email blendcookeatshare@gmail.com (any time). Details of future events can be found on the events page of our website http://www.blendcookeatshare.com/events/ ---------- Post added 02-12-2017 at 13:33 ---------- We've tweaked our menu slightly ahead of our first evening opening tonight. To Begin Selection of 3 Little Pigs British Charcuterie, Chutney, Pickles and Fresh Bread, £7 Smoked salmon, mixed leaves, pickled cucumber, dill and sumac dressing, fresh bread £7 Mushroom soup £4 Game terrine, chutney, toasted brioche, mixed leaves £6 To Follow Moroccan spiced Barnsley chop, roasted squash, spinach and red pepper and smoked paprika sauce £7.50 Fillets of sea bass, stir fried kale, new potatoes, basil cream sauce £10 Roast cauliflower, wild mushrooms, camembert cream £6 Smoked haddock, leek and potato broth £7 To Finish Apple tarte tatin £5 Selection of Cheese’s (Sage derby, Stilton and Camembert), fresh bread, Chutney £7 We still have some availability and will be open at 6.15 this evening. Call 07468417353 to make a booking. Edited December 2, 2017 by Blend Sheff Link to comment Share on other sites More sharing options...
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